Coconut Blossom Pastry 椰蓉开口酥
$20/ 6 pcs · 约 65g/个 · About 65g each
🍞 Handmade · Low Sugar · Made to Order
手工制作 · 低糖低油 · 接单现做
A delicate flaky pastry with a natural “blossom” opening, filled with rich and smooth coconut, offering a light, crisp texture with a gentle sweetness.
酥皮层层分明,外层自然开口绽放,内馅椰香浓郁、细腻柔润,口感酥而不腻,香甜温和。
Ingredients 配料:
Filling: shredded coconut, butter, egg, powdered sugar, milk powderPastry: all-purpose flour, cake flour, lard, sugar, water, matcha powder, red yeast powder, purple sweet potato powder
馅料:椰蓉、黄油、鸡蛋、糖粉、奶粉
酥皮:中筋面粉、低筋面粉、猪油、白砂糖、水、抹茶粉、红曲粉、紫薯粉
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$20.00Price
🛠 Made to Order|手工现做 All items are handmade to order. 所有产品均为手工现做。 Please place your order at least 2 days in advance. 请至少提前 2天 下单。
📍 Houston Pickup|休斯顿自取 Local pickup only (Houston area). 仅限休斯顿地区自取。 Please leave your preferred pickup time in the order notes. 请在订单备注中填写取货时间。
⚠️ Allergen Information|过敏原提示 Contains peanuts, sesame, and milk. 含有花生、芝麻和牛奶。 May also contain wheat and eggs. 可能含有小麦和鸡蛋。
🧊 Storage|保存方式 Store in a cool, dry place for 1–2 days. 常温阴凉保存 1–2 天。 Enjoy at its best when fresh. 为保证最佳口感,建议尽快食用(无添加防腐剂)。
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