🌼 Osmanthus Sweet Rice Mochi Mung Bean Delight 桂花酒酿麻薯绿豆糕
$12 / 4 pcs · 约55g/块 · About 55g each
🍃 Handmade · Creamy · Chewy Mochi · Made to Order
手工制作 · 桂花酒酿 · Q弹麻薯 · 接单现做
 
A silky mung bean cake wrapped around a soft, chewy mochi center and a fragrant osmanthus sweet rice cream cheese filling. Delicately sweet with natural floral aroma, creamy richness, and layers of delightful textures. Best served chilled for the freshest flavor.
细腻绵密的绿豆糕，包裹着软糯Q弹的麻薯，以及香浓的桂花酒酿奶油奶酪夹心。桂花清香、酒酿醇厚、奶香浓郁，层层口感丰富，甜而不腻。冷藏后食用，风味更佳。
 
Ingredients 配料：
Peeled mung beans, glutinous rice flour, milk, cream cheese, heavy cream, sweet fermented rice (rice wine), butter, corn oil, cornstarch, osmanthus honey, dried osmanthus, syrup, granulated sugar.
脱皮绿豆、糯米粉、牛奶、奶油奶酪、淡奶油、酒酿、黄油、玉米油、玉米淀粉、桂花蜜、干桂花、水怡、白砂糖。
 
❄️ Keep Refrigerated. Best consumed within 3 days.
需冷藏保存，建议 3 天内食用，口感最佳。